Matlen, Terry
Summary: "Do you rule the realm of disorganization, clutter, and chaos? Are you constantly battling to get things done? Are you ready to give up and toss your day planner into the dungeon (otherwise known as your closet)? If so, you might just be The Queen of Distraction. And whether or not you've been formally diagnosed with attention deficit/hyperactivity disorder (ADHD), you probably already know...
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Publisher / Publication Date: New Harbinger Publications, Inc. 2014
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 616.8 MATCopies Available at Kingsley
1 available in Adult Non-fiction, Call number: 616.85 MATCopies Available at Interlochen
1 available in Adult Non-fiction, Call number: Health Mind MatlenCliff, Harry (Harry Victor)
Summary: "By an experimental physicist who works on the Large Hadron Collider, a mind-altering look at the foundational questions bedeviling modern physics, among them: Where does matter come from? Carl Sagan famously said, "If you wish to make an apple pie from scratch, you must first invent the universe." But what fundamental matter is the universe made of? What banged in the Big Bang? And how did...
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Publisher / Publication Date: Doubleday 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 523.01 CLIWilson, F. Perry
Summary: "We live in an age of medical miracles. Never in the history of humankind has so much talent and energy been harnessed to cure disease. So why does it feel like it's getting harder to live our healthiest lives? Why does it seem like "experts" can't agree on anything, and why do our interactions with medical professionals feel less personal, less honest, and less impactful than ever? Through...
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Publisher / Publication Date: Grand Central Publishing 2023
Copies Available at East Bay
1 available in Adult Non-fiction, Call number: 610.69 WILOlmsted, Larry
Summary: "You've seen the headlines: Parmesan cheese made from wood pulp. Lobster rolls containing no lobster at all. Extra-virgin olive oil that isn't. So many fake foods are in our supermarkets, our restaurants, and our kitchen cabinets that it's hard to know what we're eating anymore. In Real Food/Fake Food, award-winning journalist Larry Olmsted convinces us why real food matters and empowers...
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Publisher / Publication Date: Algonquin Books of Chapel Hill 2016